Founded in 1985, À table has been offering you the same refined and traditional Italian cuisine for more than 30 years. Our contemporary decor and personalized service help make our establishment a must.
The ingredients are sacred to us. Fine herbs from the market, hand-shaped pasta, authentic sauces. We get our hands dirty to not miss any detail. For breakfast, lunch or dinner, all occasions are good to come and savor our meals.
Soup of the day
Avocado toast
Beet tartare
Kale Mac'N'cheese
Quinos nuggets
Bison tartare
Duck ravioli
Fresh red wine pasta
Lobster risotto
Scallop carpaccio
Pan-fried chicken breast
Blueberry donut
Raspberry fondant
Duo Baklava
Almonds Dacquoise
Joconde biscuit